Preheat oven to 350 f 177 c.
Marble cake frosting ideas.
Repeat with remaining cake layers.
Marble cake with swiss meringue buttercream icing feed your temptations cream of tartar sugar vanilla extract bamboo m m chocolate chips and 14 more chocolate and vanilla marble cake with chocolate icing spaulyseasonalservings.
With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute.
Sift the cake flour baking powder and salt together in a large bowl.
Remember to place the cake on a rack over a cookie tray before pouring over the icing so you don t end up in a mess.
Please enjoy within 2 3 days.
Spray or lightly butter two 9 inch cake pans.
The idea of marbling two different colored batters into a cake originated in nineteenth century germany.
Until the cake is cut please store it at room temperature before serving for up to 24 hours.
Once the cake it cut the easiest way is to add some plastic wrap then a layer of foil over the cake making sure to fully cover any exposed cake store at room temperature.
Sep 11 2016 in this video tutorial i will show you step by step how easy it is to make a buttercream marble look effect.
Marble cake is made when you add a small amount of dark colored batter to light colored batter and lightly mix it to give the cake a marbled appearance.
Dress up your birthday or holiday cake with these easy decorating ideas.
How do you store this marble icing cake.
Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean.
Finish decorating the cake with fresh fruit or edible flowers.
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Some fancy up the outside of the cake with frosting candy or fruit while others use simple layering tricks to make the inside shine.